Why do some food companies put gelatin in yogurt? To add firmness and consistency. The gross part is (if you are lacto-ovo vegetarian like I am) gelatin is made from the skin, boiled bones, internal organs and intestines of animals like cows, pigs and horses. It’s a by-product of the meat and leather industries. Gelatin is also commonly found in marshmallows, gummy bears, margarine and even beer. Check your food labels!
P.S. Yogurt has a 10-21 day shelf life according to the National Center for Home Food Preservation.
No, the serpent did not
Seduce Eve to the apple.
All that’s simply
Corruption of the facts.
Adam ate the apple.
Eve ate Adam.
The serpent ate Eve.
This is the dark intestine.
The serpent, meanwhile,
Sleeps his meal off in Paradise
Smiling to hear
God’s querulous calling.
Poem by Ted Hughes, Theology